Born from our commitment to raising the bar, Blackwater Coffee Roasters launched in East Downtown with a simple goal: roast exceptional coffee, and serve it with purpose.
We source in-season, single-origin beans from producers we know and trust — roasting them in-house to strict specialty standards. By keeping our supply chain tight and our cafés self-supplied, we protect quality and stay nimble, even in volatile markets. The result? A coffee experience that’s bold, consistent, and completely ours.
Our team of baristas and roasters continually level up through certified training, hands-on cuppings, and a shared obsession with the craft.